Bring your ingredients down as far as you can with vertical moves before setting off the marmalade coated striped candy. Make vertical striped candy if you can to shoot the ingredients down to the bottom quickly, or, if that final candy on the bottom is blocking the exit, free a marmalade striped candy and mix it with another striped candy to clear the vertical column your ingredient is stuck in.
You won’t need to worry about the meringues on this level: just be sure not to swap an ingredient onto a meringue column by accident.
